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      Isle of Avalon Granola Company   was founded by Kate Mood and Karen Moldovan in 2006.  Kate fell in love with baking as a young woman.   When she grew up, she and Karen established Riverbend Retreat Bed & Breakfast, where Kate began work on formulating the perfect granola to serve to the guests.   

 

    
        K ate started with an old family recipe from the 60's (rediscovered on a tattered, yellowed recipe card,) and with much practice, she hit upon the perfect recipe  -  a delicious combination of organic whole oats, crunchy nuts and sunflower seeds and organic flame raisins and other moist dried fruits.   
      The granola was such a hit with the guests that they began calling the inn to ship them a few pounds to tide them over until they could return to Riverbend.     Some guests even give bags of our granola as holiday gifts!

                                  

  Isle of Avalon was founded on these important principles.
  • Only the highest quality ingredients are used to ensure a consistent product every time.   Whole oats, fresh toasted walnuts and pecans, crunchy sunflower seeds, and top-quality dried fruits such as cranberries, dates and raisins are used.      
  • Freshness is important!   Our granola is made with no artificial ingredients or preservatives .  Our bakers ensure that our granola's ingredients are a cut above the average, so our granola tastes delicious and delivers the health benefits of organic whole grain and natural fiber in every bite.

  • Lastly, satisfaction is guaranteed with every bag.   Here at Isle of Avalon, perfect granola is shipped every time.  We offer a money back guarantee if you are not completely delighted with our products.

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